Rooibos from the Cederberg and Olifantsrivier mountains of South Africa's Western Cape is delicious in its own right. But our master Blenders sought a way of enhancing the natural depth of the plant's sun-dried needles. And they found a delicious one: a hint of caramel flavour. So now we have an indulgent, caffeine-free infusion with just the right level of sweetness.
Ingredients: Rooibos, Artificial Flavour, Safflowers